Food for thought...

Here is the final menu for team I (5 people):

breakfast drinks: instant coffee and/or hot chocolate

all other drinks: water (option with tang)

July 27 (Sunday) at Cougar Camp
breakfast: bagels
lunch: turkey & cheese sandwiches & fruit
dinner: chicken chili with cheese, bread and salad (modification from previous menu)
(inviting team II - 8 people total)

July 28 (Monday) at Camp Muir
breakfast: oatmeal with dried fruit/nuts
lunch: peanut butter & jelly sandwiches
dinner: tuna pasta with corn

July 29 (Tuesday) at Camp Muir
breakfast: danishes (thanks for the idea Rob!)
lunch: salami & cheese sandwiches & soup
dinner: cous cous with sundried tomatoes & pepperoni

July 30 (Wednesday) at Camp Muir (SUMMIT DAY!)
breakfast: oatmeal with dried fruit/nuts
lunch: peanut butter & jelly sandwiches
dinner: pesto tortellini with cheese (optional) & bread

July 31 (Thursday) at Camp Muir (or Seattle) (RESERVE DAY FOR SUMMIT)
breakfast: oatmeal with dried fruit/nuts
lunch: peanut butter & jelly sandwiches
dinner: indian food

August 2 (Friday) in Seattle
breakfast: muffins
lunhc: pizza
dinner: restaurant in Seattle :)

Snacks

*Everyone will receive to following for snack*
2 ziplock bags of gorp (one salty & one sweet)
6 bite size candy bars: snickers, almond joy & reeses
3 granola bars
1 cliff bar
cheese stick (except Nate...he gets an extra candy bar!)

Additional snacks include: beef jerky, dried apricots & dried prunes